Part Time – Room Services Specialist

The Room Services Specialist, under supervision, handles patient food orders across the hospital system, ensuring accuracy and compliance with dietary restrictions and allergens.

They answer phones, input orders, and provide menu recommendations, resolving basic issues and referring complex ones to higher staff.

Responsibilities include preparing enteral feeds and infant formulas per physician instructions, serving as the primary contact for patient food services, and maintaining records.

Benefits include a competitive salary, retirement plans, wellness programs, on-site services, and career development opportunities.

Our workplace values diversity, collaboration, and employee well-being, fostering a supportive environment for growth. We are an equal opportunity employer.