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Relais & Châteaux
Discover Practical Tools, Expert Guides, and the Latest Insights on Diversity Jobs, Careers, and Employment Trends
23
Nov
Pastry Chef – Seasonal
Company Description A blend of charm and sophistication, The Wauwinet is a seaside refuge with breathtaking views, historic architecture and luxury amenities for the perfect vacation. Nantucket’s only member of […]
25
Oct
Accounts Payable Coordinator – Twin Farms
Company Description Twin Farms is a Forbes Five-Star, all-inclusive resort known for exceptional hospitality and the operational excellence that makes it possible. We’re seeking a meticulous Accounts Payable Coordinator to […]
10
Oct
Hotel Controller
Company Description The Ivy Hotel, distinguished as Maryland’s only Michelin Two Key property, is an extraordinary boutique hotel in Baltimore’s historic Mount Vernon neighborhood, with 17 guest rooms and suites, […]
23
Sep
Commis de salle, (H/F) -Le Saint-Paul R&C 5* Logé – CDD saisonnier Septembre à Octobre 2025 – L[…]
Fondé en 1985 dans une maison datant du XVIe siècle située dans une rue piétonne du centre médiéval, l’hôtel le Saint-Paul Relais & Châteaux 5* constitue le seul établissement hôtelier […]
11
Sep
Floor Manager
Company Description Providence, one of Southern California’s most respected fine dining destinations, is seeking an experienced and dedicated Restaurant Manager to join our leadership team.Rooted in seasonality and driven by […]
10
Sep
Executive Chef
Company Description About The Inn at Hastings Park:Located just outside of Boston in historic Lexington, The Inn at Hastings Park is a luxury boutique hotel and a proud member of […]
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