Sous Chef – Revival
The Vibe Bursting with modern energy and an undeniable flair amidst historic bones The Vendue is like no other place in Charleston Billed as Charlestons original art hotel we are a vibrant hotspot where excitement meets warmth history meets modern style and art isnt just decorationits our lifestyle We dont just offer jobs; we provide fulfilling career opportunities in hospitality We are seeking a talented creative and motivated Sous Chef to channel this artistic energy into the culinary arts at Revival In this role you will help lead our kitchen team oversee banquet event production and bring passion and structural flair to our daily line operations Your Exhibition What Youll Do Curate & Inspire Manage mentor and rally kitchen staff including line chefs prep cooks and stewards maintaining exceptional quality speed under pressure and a positive team cultureMaster the Craft Oversee high stakes culinary preparation day to day line execution and intricate banquet event production with accuracy and precisionDrive Kitchen Operations Partner with the Chef de Cuisine on inventory seasonal menu enhancements product sourcing and upholding flawless DHEC sanitation standardsYour Pallet What You Bring Proven Experience A minimum of 2 years as a Sous Chef or Culinary Team Lead within a premium high volume restaurant or luxury hotel groupCredentials Formal culinary training or equivalent professional work experience alongside a current ServSafe Manager Certification or the ability to obtain it within 90 daysArtistic Leadership Strong technical knife and culinary skills combined with a natural ability to organize lead under pressure and champion service excellenceThe Perks What We Offer Compensation 65000 annual salary Exempt Full TimeIncentives Performance bonus opportunities up to 20 annuallyFlexibility Earned wage access before payday via PayActivTime Away Generous Paid Time Off PTO and Paid HolidaysDiscounts Employee rates across all Avocet owned hotels and boutique restaurantsBenefits Affordable MedicalDentalVision plans 401k with up to 35 employer match company provided life insurance and tuition reimbursementThe Location 19 Vendue Rangenestled perfectly in the historic French Quarter and Art DistrictReady to revive your culinary journey Apply today to bring your creativity passion and old school meets new school inspiration to our kitchen team EOE DFWP